Mar 25, 2020 - Explore lori hade's board "Sour cream banana bread", followed by 169 people on Pinterest. These sour cream blueberry muffins are tender, moist muffins that are bursting with fresh blueberries. Only one bowl required, no mixer needed and only 10 minutes prep! butter, softened 1 c. sugar 1 tsp. The buttermilk banana bread I’ve referenced several times already with the light-colored crumb only has 1/8 teaspoon baking soda. Blend well. Mornings are getting colder here in … In fact, it was pretty easy to just adjust our classic banana bread recipe into a banana bread recipe with sour cream because the original was just so darn good. There's both butter and oil in the muffins so they stay moist. baking soda 3 ripe bananas 1 c. sour cream 1 stick (1/4 lb.) Sorry. Add butter, eggs, sour cream, and vanilla. They are easy to make and taste delicious. You'll have a hard time waiting for these to cool before devouring several! Perfect for breakfast. Pumpkin banana muffins are moist and delicious, lightly spiced and topped with a cinnamon sugar streusel! Brown Sugar Banana Nut Muffins. So yummy! Light, moist, and delicious: these banana muffins are the perfect anytime snack. Stir the dry ingredients mixture into the banana mixture Stir in the vanilla, bananas, and sour cream. Click here to SAVE this banana bread recipe! This recipe is definitely a keeper. The batter is make in one bowl, by hand, in mere minutes and the muffins go from idea to mixing bowl to oven These muffins are SO moist and fluffy! If you prefer firmer muffins, make sure you use 1 egg, not 2. As I didn’t have any super ripe bananas on hand, I decided to adapt the recipe slightly by using pumpkin puree and a couple extra spices (what is pumpkin without spice? That adds even more moisture and loads of banana flavor. Banana bread muffins are moist, fluffy and filled with big banana flavor. This banana muffin recipe goes over so well with kids. I also used more banana (3 medium bananas), less oil (1/4 cup), and less melted butter (2 T) on top, and it still tasted decadent! One of the best banana muffin recipes ever! These sour cream apple muffins are soft, moist, perfectly spiced, and packed with applesauce flavor. It makes them so rich and moist I will double dog dare you to eat just one. Mix butter, sugar and eggs, then add sour cream and vanilla. For streusel, combine sugar, flour and cinnamon in a small bowl This is an elevated delicious recipe with roasted bananas, toasted nuts, almond flour, and sour cream for a perfectly soft, moist crumb! sour cream, pure vanilla extract, baking powder, salt, nutmeg and 7 more Kale-banana Muffins AnnaCallahan96876 baking soda, eggs, salt, bananas, coconut oil, kale, almond meal and 1 … vanilla extract 2 extra lg. Less sugar and more nutrients! Instructions Preheat oven to 350F and grease muffin pans with cooking We like to have this muffins for breakfast. ... loaf pans or muffin tins. It is only a half cup oil, and proves to be the perfect amount to work with the bananas and sour cream for moistness. Banana streusel muffins provide an easy to make snack that packs a bit more health into a dessert than the average tasty treat. It adds the slightest tang but makes these muffins super moist and with the nuts and streusel I think I’ve solved the problem by adding moist and thick sour cream. Cover and blend until well incorporated. These banana chocolate chip muffins are moist, flavorful and not too sweet. Add bananas, sour cream and vanilla; stir well. You can easily whip up the batter in minutes, use up those brown bananas you probably 1 cup is about 3 medium bananas. This sour cream banana bread has a full teaspoon of baking soda…and it clearly results in darker speckles. 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