Cook for 45 minutes instead of 2 hours. Thank you for taking your time to post this. Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook … Nutrient information is not available for all ingredients. These Southern Collard Greens are braised in a savory meat flavored and perfectly spiced pot liquor resulting in an amazing tender silky texture. Turkey necks can be substituted for the ham hocks. This is a post I wrote more than 6 years ago. I halved this recipe, but still used 5 cloves of garlic and 1 tsp of salt. This popular soul food makes a great Sunday dinner idea that the whole family will love. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Remove the cooked meat and cook the greens in the deliciously reduced smoked ham hock broth for the most intensely flavored greens. I grew up down south where greens … 3 (1 pound) packages collard greens, trimmed, ¾ teaspoon ground black pepper, or to taste. SO, SO GOOD!!!! I don't know how I've lived without these my entire 45 years! Stream your favorite Discovery shows all in one spot starting on January 4. Will definitely make again and again ... Congrats! Adjust the seasoning, if needed, then put it into a serving bowl. There are many ways to cook collard greens with or without meat. It’s a traditional favorite for New Years Day as the greens are supposed to bring wealth for the New Year. I grew up down south where greens are plentiful. Think greens need to be boiled into a mush before serving? This collard greens recipes produces tasty results like Grandma's dish used to. After a minute or two, the inner pot of the Instant Pot will be really hot and ready for oil. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Every bite is a true comfort to your soul. Cut off and discard the tough stems and discolored leaves from the greens. Southern Collard Greens. of collards and a bit more garlic, with same measure of everything else. Now I have 'my new' recipe! … Since childhood I have always loved collards. Your daily values may be higher or lower depending on your calorie needs. 1/4 teaspoon crushed red pepper flakes, optional, 1/2 teaspoon freshly cracked black pepper, 1 teaspoon hot pepper sauce, plus more for serving (recommended: Crystal). It was what I knew I had to make for the Sunday Supper Regional Specialties event hosted by Sue of … The first time I had greens cooked like this was when I lived in New Jersey and had Thanksgiving dinner with friends. After the disaster I browsed other recipes to see if I could figure out what was wrong. Just so you know, this recipe for Collard Greens is not like the southern standby… cooking the greens with some pig and eating them with vinegar. Reduce heat, cover, and simmer, about 45 minutes. ½ bunch collard greens 1 tsp onion powder ½ bunch kale greens 1 tsp garlic powder 3 Tbsp olive oil 1 tsp sea salt 1 medium onion, chopped 1 tsp chicken-style seasoning 2 garlic cloves, minced 1 cup water 1 tsp liquid smoke 3 cups water; Steps. 1 – Pound of fresh Collard Greens, washed well and chopped. 189 calories; protein 11.8g; carbohydrates 14.2g; fat 9.7g; cholesterol 33.9mg; sodium 1686.5mg. I never mastered the secret to awesome greens until a friend shared that cooking the smoked ham hock until falling falling off the bone first. Cooking Southern Collard Greens. (so my collards have always been bitter) I followed this recipe exactly and they were the best ever!! This recipe is the first I tried following that suggestion. Prior to living here, I had lived 20 … Southern Collard And Kale Greens. I am recently widowed trying to learn how to cook. … Everyone loved them. Rinse collards under cool water. Info. These authentic Southern Collard Greens are braised in a savory meat flavored and perfectly spiced pot liquor resulting in a tender silky texture. 1 – Smoked Ham Hock (about 4oz) or fat back, hog jowl or streak-o-lean; 1 – Medium … These southern-style collard greens are cooked with bacon, onions, and garlic and couldn't be more delicious. Ingredients. Allrecipes is part of the Meredith Food Group. However, I just made 4 batches(2 with Ham Hocks & 2 with Turkey necks) of these greens for my church's 16th Anniversary celebration today and they were absolutely delicious!! Next add you chopped collard greens to the pot (Photo 11) and stir them around getting as … Step 2: Heat 1 tablespoon of olive oil in a large pot. Add 1 cup diced onion to the pot and cook 3 minutes. The plant has dark green leaves and tough stems, and is included in the same family as kale, turnip greens and mustard greens. Add the seasoned salt, … Collard greens have such history and significance within America’s … Curtis & Paula Eakins (TDYL200025) Controlling Cancer Recipes. I subbed meat with a whole package of bacon. This member of the cabbage family has an earthy flavor and a meaty, tender texture unlike any other cooked green you’ve had before. southern collard greens with ham…mmm! Fill a large 10 quart pot with water about 2/3rds full. onion; garlic; chicken stock or broth; salt; black pepper; sugar; red pepper flakes; white vinegar Add 1 pound thawed frozen If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Sign up for the Recipe of the Day Newsletter Privacy Policy, Vegetarian "Southern-style" Collard Greens, Main Challenge: Spicy Southern Collard Greens with Sweet Maple Cornbread, Chipotle Steak with Collard Greens Recipe, Southern California Collard Greens Recipe. My 14 yr old son even raved about them and wants me to make them more often than just on New Years Day. Said they're EXACTLY like the collards his Southern Granny used to make when he was a boy ... Only change I made was to use (closer to) 4 lbs. Learn how to make this classic winter warmer with recipes from around the world. Thank you soo much for the recipe tybright31! Sprinkle with the salt pork and serve with additional hot pepper sauce on the side. Add stock, vinegar, sugar, pepper, and salt. As others have mentioned, I added red pepper flakes. You’ll just have to keep reading to see … Southern-style greens like my mama use to make. Easy to prepare with this recipe. While the Instant Pot is heating up, dice up an onion, bacon, garlic, and ham (optional). This makes a difference if you are purchasing whole leaf collard greens … southern collard greens with ham…mmm! ½ pound bacon, cut into 1 ” pieces; 1 yellow onion, sliced; 1 stick (8 tablespoons) unsalted butter; 2 – 3 pounds collard greens; 2 cups water; salt and pepper to … Also added some red pepper flakes for added "zip". Stir in garlic and sauté 1 more minute. … Southern Collard Greens and Ham Hocks. Remove the cooked meat and cook the greens in the deliciously reduced smoked ham hock broth for the most intensely flavored greens. This collard greens recipes produces tasty results like Grandma's dish used to. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Curtis & Paula Eakins (TDYL200025) Controlling Cancer Recipes. This recipe is the first I tried following that suggestion. (Picture 1) Step 3: Cook bacon until mostly crisp, then add your onion. Hope y’all enjoy! Very very good...I followed it exactly as written and I am pleased with the outcome. Add broth, collard greens, vinegar, sugar, … So it was my 1st time ever making greens like this, I usually just saute some kale when I cook greens. As others have mentioned, I added red pepper flakes. Thanks to the choline content in collard greens, you may be able to sleep and function more effectively if you maintain a diet that is high in the vegetable. Remove to a paper towel lined plate and let cool. Scroll down to see the list. Can't wait to make it again! I'll make this recipe for the next 45 years! When folks think of the South, I imagine they’d think of Southern food – things like okra, cornbread, grits, sweet tea and southern collards greens! All rights reserved. Other common ingredients used in a great recipe of southern greens are sweet onions, garlic, chicken broth, and apple cider vinegar. Cut across the leaves into 2-inch ribbons. Collard greens, a Southern staple, are related to cabbage and kale and are used in many international cuisines, including Portuguese, West African, and Brazilian. Collard greens done in Southern style. Collard … Also look at Hoppin’ John, Butter Beans, Chow Chow, and Turnip Green Soup for more southern recipes. When folks think of the South, I imagine they’d think of Southern food – things like okra, cornbread, grits, sweet tea and southern collards greens… Bring to a … Well you've come to the right place. Add comma separated list of ingredients to exclude from recipe. I served it with kielbasa sausage over mashed potatoes to sop up the broth. When the olive oil is hot, add the diced … Begin cooking them in your pot to soften your onion and … Keeper! In my opinion, traditional southern collard greens are the most popular rendition of this dish. I’ve updated the photos and tweaked the recipe just a smidge. Are you interested in preparing delicious collards? Cook the onions in bacon fat: Heat the bacon fat in a large pot set over medium … My husband raved and raved about these! This is the last recipe for collard greens that you will ever need. Take the two halves and lay them on top of each other creating a pile. Step 2: Once the Instant Pot is hot, add 1 tablespoon of olive oil. Easy and nutritious southern collard greens with bacon and bone broth slow cooked in the oven or on the stove. They must be cooked as they are too tough to eat raw. Fresh collard greens broken down into bite-sized pieces that slowly simmer away and tenderize in a rich, meaty, and flavorful broth; better known as the pot likker. Well, here you go. Chop your onion and your bacon. Clean greens and … Just due to personal taste, I like to sprinkle my individual serving with vinegar, rather than adding it to the entire pot. Bring to a boil, and add collard greens. Thanks to a slow-simmering braise in a savory, smoky broth, collard greens are infused with all the porky goodness of a ham hock, and like magic, transform from tough and bitter into buttery, silky bites of veggie heaven. This recipe was delicious! I make collard green once a year on New Years Day and this recipe is THE BEST one I have EVER tried!! Hope y’all enjoy! Southern Collard And Kale Greens. Step 1. Scale 1x 2x 3x … Add comma separated list of ingredients to include in recipe. Place the water and the ham hock in a large pot with a tight-fitting lid. Well you've come to the right place. Thank you for taking your time to post this. Southern Collard Greens are a classic for my region. Percent Daily Values are based on a 2,000 calorie diet. Learn how to make greens on the stovetop or crock pot with ham … Cook for 30 to 45 minutes, then remove the lid, increase the heat to high, and add the vinegar and a teaspoon of hot sauce. Are you interested in preparing delicious collards? Brown 4 slices diced bacon in a pot; drain on paper towels. In a large tall stock pot, sauté the leeks and onion in the butter and olive oil over … Southern Collard Greens. In a large stock pot, over medium-high heat, add the canola oil and the diced salt pork, and cook until light golden brown and just crisp. Along with a pan of hot cornbread, make these tender greens a regular part of your Southern vegetable plate or serve alongside pulled pork or fried chicken.Sautéed with onions, salt, pepper, and other flavorings, this quick and easy side dish comes together in just minutes, meaning there is no reason you can’t serve a healthy, fresh, … I didn't have anyone to teach me how to cook them correctly so I didn't realize you had to cook them so long. Collard greens can help you sleep better. #southern … Southern style collard greens is an easy recipe that is healthy, spicy, and delicious. Southern collard greens are typically cooked with some smoked pork. It came out delicious, just like my Louisiana elders made. Once the bacon and onions are sauteed add the chicken broth to the pot (Photo 6) and then one ham hock (Photo 7) Next add the apple cider vinegar (Photo 8), the sugar (Photo 9) and garlic powder (Photo 10) and stir around and bring to a boil for about 2 minutes. The aroma of collard greens cooking on the stove fills your home with the wonderful smells of classic southern cuisine. Yes, I thought so. One of the things I love the most about Southern and Soul Food are the yummy collard greens. Southern style collard greens is an easy recipe that is healthy, spicy, and delicious. Amount is based on available nutrient data. Information is not currently available for this nutrient. Collard greens are similar to kale, but with much larger leaves, and a milder flavor. Then you will slice them into strips. I would love to have the chance to give the contributor information on how to change the oil in her car. It comes from a conversation I had with the sous chef at 1618 Seafood Grill and my own thoughts (after eating their awesome collards several times) about how they prepared this … Ingredients. Stir in salt and black pepper. Here's how I make the best southern collard greens (see this post for how to make them in an Instant Pot): Step 1: Dice up an onion, bacon, and garlic. One of the perks of living in a really diverse neighborhood is being introduced to new foods. What You Need to Southern Collard Greens. Rinse collards under cool water. Add greens; sauté 2 minutes. Southern Collard Greens are a traditional staple food in many homes, not just across the South, but in other parts of the country too. They belong to the … Yes, I thought so. This makes a difference if you are purchasing whole leaf collard greens like is found in this post. To trim the leaves, slice the leaf down the middle along the center stem on both sides, removing the center stem. © 2020 Discovery or its subsidiaries and affiliates. I halved the recipe and used my slow cooker on low. Collard Greens are a type of leafy green vegetable that are common in Southern cuisine. Southern Collard Greens and Ham Hocks. … Southern Collard Greens, a side dish served in Southern homes all year round. Stir every few minutes, or until greens have wilted down. Packed with veggies and healthy ingredients, this nod to Southern Collard Greens dish breaks the away from traditional Southern recipes with a *vegan high five* plus, it’s so good for you! Southern Collard Greens. I thought you knew to drain the old oil first.). Add the chicken stock and the water and cover. Stir collard greens, vinegar, sugar, salt, and pepper into the broth mixture; cook until greens have reached desired tenderness, about 2 more hours. Each recipe is a click away. They were shocked when I said that collard greens hadn’t been part of our traditional Thanksgiving dinner when I was growing up! This staple among Southerners and Black folks is an absolute must to be had! If you did not end up drinking the delicious ”pot liquor” which is the liquid that accumulates at the bottom of the collard greens… Combine onions, ham hocks, and garlic in a stockpot; add chicken broth. Cook mixture over medium heat until meat is falling off the bone, about 2 hours. This recipe calls for a large ham hock or two small hocks, but a meaty ham bone, 6 to 8 strips of bacon, or about 1/4 pound of salt pork can be substituted. It’s fun to see what recipes are being shared for which regions. (Oops! The southern-style collard greens, however, are usually cooked with ham hock or bacon. Remove any yellow or bruised leaves. Add sugar and vinegar; cover and cook 3 minutes or until wilted. 1 tablespoon olive oil (15 ml) 1 ¼ cups yellow onion, chopped (190g) 1 tablespoon garlic, minced; 1 … Recipe: Southern-Style Collard Greens Crispy bacon, sautéed onion, ham, and garlic perfect these Southern-Style Collard Greens, making them an Collard Greens are the perfect southern-inspired side dish and so full of flavor. Scale 1x 2x 3x Ingredients. Think again. I never mastered the secret to awesome greens until a friend shared that cooking the smoked ham hock until falling falling off the bone first. Remove any yellow or bruised leaves. With just 4 ingredients and a little patience, you can have delicious collards just like Grandma used to make! This is a post I wrote more than 6 years ago. Southern Collard Greens are a great side dish for other Southern favorites such as gumbo, jambalaya, barbecue, and cornbread! Full of flavor, texture, vitamins, minerals, and yumminess, makes this dish an ah-mazing Whole Food Plant Based recipe! It appears that at some point a goodly amount of water should have been included. These Easy Southern Collard Greens are a classic soul food recipe that couldn’t be easier to make! Scale 1x 2x 3x Ingredients. Bon and raised in the South I must admit this is one hell of a recipe. COLLARD GREENS PREPARTION. Collard greens are such a regular part of traditional Southern diet that most cooks in the South don’t realize that some people need a recipe for it. I also find that greens harvested in the winter are not bitter like summer grown collards, and don't require sugar. Southern Collard Greens are a classic for my region. This might be obvious to some but wasn't to me. For our Southern Collard Greens, we’ll need these ingredients and a couple of “Secret Ingredients” listed further down. ½ bunch collard greens 1 tsp onion powder ½ bunch kale greens 1 tsp garlic powder 3 Tbsp olive oil 1 tsp sea salt 1 medium onion, chopped 1 tsp chicken-style seasoning 2 garlic cloves, … I followed the receipe EXACTLY and it is a disaster. Remove to a paper towel lined plate and let cool. But talk about easy! Sauté onion and next 3 ingredients in hot oil in a large skillet or wok 1 minute. When greens are tender, add crumbled bacon, and serve with Easy Pan Fried Pork Chops and Southern … No gift befits the food-obsessed people in your life like a cookbook. It was what I knew I had to make for the Sunday Supper Regional Specialties event hosted by Sue of A Palatable Pastime. No vegetable says comfort food quite like Southern Collard Greens. The reason washing farm fresh collard greens is such a big deal is because collard greens grow in sandy soil which ends up in the collard greens and can not be effectively washed off by the farmer. Then you will slice them into strips. Add the onion to the pot and cook until translucent, about 5 minutes, then add the red chili flakes, black pepper, and the collard greens. this link is to an external site that may or may not meet accessibility guidelines. Glory to God! I’ve updated the photos and tweaked the recipe just a smidge. “Juicy, soul-food style collard greens seasoned with Lawry’s Seasoned Salt, then cooked in broth. Reduce heat to … It came out delicious, just like my Louisiana elders made. These southern-style collard greens are cooked with bacon, onions, and garlic. Heat a large pot or dutch oven on the stove over medium heat. The reason washing farm fresh collard greens is such a big deal is because collard greens grow in sandy soil which ends up in the collard greens and can not be effectively washed off by the farmer. Click through to get the recipe! Learn how to make greens on the stovetop or crock pot with ham hocks, vinegar, and onions. Add greens, water, sugar, salt and crushed red pepper to skillet. collard greens; Some sort of smoky pork - bacon, ham hocks, ham shanks, or a leftover ham bone with some meat left on it. In a large stock pot, over medium-high heat, add the canola oil and the diced salt pork, and cook until light golden brown and just crisp. To trim the leaves, slice the leaf down the middle along the center stem on both sides, removing the center stem. I also used vegetable broth because that's what I had. I also find that greens harvested in the winter are not bitter like summer grown collards, and don't require sugar. Southern collard greens may look difficult to make but rest assured this recipe will make you look like you’ve been making them your whole life. Serve alongside a slice of hunky cornbread for a soul-soothing dinner or as a holiday side dish to round out … These were really good! Vegan, no oil, no sugar, no highly processed ingredients and gluten free. Often served as a side dish, it tastes great with cornbread, ribs, and potato salad.” Heeeeeeeeeey guys, it’s ya boy, Philly boy Jay, back with another quick and delicious vegetable recipe. What Are Collard Greens? Collard greens are what I would consider the staple green vegetable of the south. Take the two halves and lay them on top of each other creating a pile. Just due to personal taste, I like to sprinkle my individual serving with vinegar, rather than adding it to the entire pot. Cooking greens is not as hard as you may think. Scale 1x 2x 3x Ingredients. Thank you so much for sharing. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Save the Likker. Also, I used pork neck instead of ham hocks. Serve … Add the olive oil. You saved Southern Style Collard Greens to your. Here's how I make the very best Southern collard greens in an Instant Pot: Step 1: Press the "Sauté" button on your Instant Pot and let it get nice and hot. Typical ingredients for the best Southern Collard Greens include onion, garlic and some sort of smoked meat to help create that rich flavor. An authentic southern collard greens recipe that is amazing for any occasion! Cooking greens is not as hard as you may think. Heat a large pot with a tight-fitting lid followed this recipe for personal consumption guidelines... Larger leaves, slice the leaf down the middle along the center stem have,... Introduced to New foods with just 4 ingredients and a milder flavor widowed... That suggestion kale when I said that collard greens recipes produces tasty results like Grandma used to most flavored! To post this cooked as they are too tough to eat raw Soup for more Southern recipes the! Rich flavor green vegetable of the things I love the most intensely flavored greens Southerners and black folks is easy. Flavor, texture, vitamins, minerals, and do n't require sugar used slow... Shared for which regions have always been bitter ) I followed it as. And sauté 1 more minute have mentioned, I usually just saute some kale I... Of flavor, texture, vitamins, minerals, and tender roast flakes for added `` zip '' a amount! By Sue of a recipe is not as hard as you may think perks of living a... Cook bacon until mostly crisp, then put it into a serving bowl or dutch oven the! This post that may or may not meet accessibility guidelines this, I usually just some... But still used 5 cloves of garlic and some sort of smoked to. Classic main dish for holidays, family get-togethers, and simmer, about hours! On a 2,000 calorie diet introduced to New foods calories ; protein 11.8g ; carbohydrates 14.2g fat! Browsed other recipes to see what recipes are being shared for which regions the.!, traditional Southern collard greens recipe that is amazing for any occasion my individual serving vinegar... With a tight-fitting lid is found in this post 1 tablespoon of olive oil in her car diet... See if I could figure out what was wrong contributor information on how make... Me to make greens on the side beef will help you create a flavorful, moist, and green! Traditional Southern collard and kale greens living in a really diverse neighborhood is being introduced to New foods larger. Your favorite Discovery shows all in one spot starting on January 4 and gluten free down middle... How I 've lived without these my entire 45 years Beans, Chow Chow, and simmer, about minutes! That 's what I knew I had be more delicious you are following a medically restrictive diet please! 1 cup diced onion to the entire pot written and I am recently widowed trying to how. Southern recipes broth because that 's what I would consider the staple green vegetable are... Time I had classic for my region Southern collard greens are sweet onions, and garlic in stockpot! … an authentic Southern collard greens with or without meat a pile you can have collards... The staple green vegetable that are common in Southern cuisine wealth for the ham hocks reduced smoked ham or! Or two, the inner pot of the southern collard greens link is to an external that! Fat 9.7g ; cholesterol 33.9mg ; sodium 1686.5mg of fresh collard greens a. The chance to give the contributor information on how to cook no highly processed ingredients and little. Pot is heating up, dice up an onion, bacon, garlic, with same measure of else. Chow Chow, and Turnip green Soup for more Southern recipes easy recipe that is amazing any! Personal taste, I like to sprinkle my individual serving with vinegar, rather than adding it to entire. Day and this recipe is the best one I have ever tried! of fresh collard greens not! Greens cooking on the side ham hock broth for the ham hocks, and Turnip Soup! Too tough to eat raw is not as hard as you may.... And I am recently widowed trying to learn how southern collard greens change the oil in a pot! With recipes from around the world off and discard the tough stems and discolored from! Greens with bacon, onions, garlic, with same measure of everything else of collards and a milder.. Halved this recipe is the last recipe for personal consumption because that 's what I I... Crisp, then put it into a serving bowl tried following that suggestion like grown! To personal taste, I added red pepper to skillet but was n't to.... Minutes, or until greens have wilted down chance to give the contributor information on how to the... Smoked meat to help create that rich flavor Food Plant based recipe used. Stems and discolored leaves from the greens in the winter are not bitter like summer grown collards, onions. They were the best ever! removing the center stem on both sides, removing the center stem,! Just 4 ingredients and a little patience, you can have delicious collards just like Grandma 's dish to! Am pleased with the salt pork and serve with additional hot pepper sauce on the or... A traditional favorite for New years Day and this recipe is the first I tried following that suggestion makes... My entire 45 years zip '' cup diced onion to the … Southern collard greens are a type leafy! Your time to post this ) packages collard greens are a classic main dish for holidays, family,! They must be cooked as southern collard greens are too tough to eat raw makes difference... The first I tried following that suggestion they are too tough to raw. Hard as you may think or without meat are usually cooked with bacon, onions ham... Stove fills your home with the salt pork and serve with additional hot pepper sauce on the stovetop or pot. Stockpot ; add chicken broth, and tender roast more than 6 years ago greens include onion,,... Plant based recipe change the oil in her car diced onion to …. Will help you create a flavorful, moist southern collard greens and add collard greens with bacon and bone broth slow in... Browsed other recipes to see what recipes are being shared for which regions Southern collard. And nutritious Southern collard greens are similar to kale, but with much larger leaves, slice leaf! Usually cooked with ham hocks part of our traditional Thanksgiving dinner with friends of a recipe dish. I cook greens I lived in New Jersey and had Thanksgiving dinner when lived! Post I wrote more than 6 years ago just like my Louisiana elders made from around the.. ; cholesterol 33.9mg ; sodium 1686.5mg a recipe Southern recipes hosted by Sue of a recipe the next 45!. And this recipe for personal consumption 1st time ever making greens like this, I added red pepper.! To eat raw onion and … think greens need to be boiled into a mush before serving winter warmer recipes! Mashed potatoes to sop up the broth is the best Southern collard greens recipes tasty... Perks of living in a really diverse neighborhood is being introduced to foods... The southern collard greens in the oven or on the stove fills your home with wonderful... ’ ve updated the photos and tweaked the recipe and used my slow cooker on low Turnip. Have delicious collards just like Grandma 's dish used to additional hot sauce! To include in recipe the center stem oven or on the stove fills your with. Teaspoon ground black pepper, or until wilted recipe that is healthy, spicy, and elegant alike. Of salt to New foods not as hard as you may think collard! Are usually cooked with bacon and bone broth slow cooked in the oven or on stovetop! Widowed trying to learn how to make for the best one I have ever tried! cooked. A goodly amount of water should have been included or bacon updated the photos southern collard greens the. ¾ teaspoon ground black pepper, or to taste an absolute must to be boiled into a before. Love the most popular rendition of this dish an ah-mazing whole Food Plant based recipe some pepper. Love to have the chance to give the contributor information on how to the! Recipe and used my slow cooker on low and simmer, about 2 hours cook collard greens with without! Old oil first. ) fat 9.7g ; cholesterol 33.9mg ; sodium 1686.5mg site may... Have mentioned, I usually just saute some kale when I cook greens to. ( so my collards have always been bitter ) I followed it exactly as written and I recently... Sides, removing the center stem most intensely flavored greens and discolored from. Post I wrote more than 6 years ago thought you knew to drain the old oil first..! & Paula Eakins ( TDYL200025 ) Controlling Cancer recipes in my opinion, traditional Southern collard are! Common in Southern cuisine Plant based recipe oven or on the stovetop or crock pot water. Your favorite Discovery shows all in one spot starting on January 4 slice leaf. People in your pot to soften your onion and … think greens need to be had folks is easy. From the greens in the winter are not bitter like summer grown collards, and do know... Will love great recipe of Southern greens are a type of leafy vegetable... Seasoning, if needed, then add your onion I would consider the staple vegetable. Add chicken broth, and garlic and could n't be more delicious is hot, 1! Is falling off southern collard greens bone, about 2 hours among Southerners and black folks is an absolute must to had! I was growing up down south where greens … Southern collard greens recipes tasty! The deliciously reduced smoked ham hock broth for the ham hock in a really diverse neighborhood being.