Nacho Cheese is easy to make yourself from scratch, and is the perfect melty sauce to pour over tortilla chips. appetizer - Events and Gatherings - Superbowl - Super Bowl Appetizer and Snack - cheese appetizer - nacho. This nacho cheese recipe is similar to my cheddar cheese sauce recipe, but made with colby jack cheese and mexican spices to create a nacho cheese flavor.. How Do You Make a Quick Cheese … Do you have a website or cooking blog? Discover the ultimate in cheesy, creamy, beefy deliciousness with VELVEETA® Ultimate Nachos. Add sour cream if desired. It’s easy to make and it never fails. Gradually whisk in milk, and cook, whisking constantly, until incorporated, about 1-2 minutes. Next, take the Velveeta and cut it into pieces. Number three, If you’re lactose intolerant then Velveeta isn’t for you, it has even more lactose than real cheese at a whopping, 9.3% over cheddar having only 2.1%. 3 Top with meat and remaining ingredients. After you've … Meanwhile, coarsely chop vegetables. Line a small loaf pan with plastic wrap, covering all sides and leaving excess to hang over the sides. Arrange chips on microwaveable platter; top with Velveeta. The full recipe is below, but here you’ll find all the steps for making this recipe perfectly the … Arrange chips on microwaveable platter; top with VELVEETA. These ultimate nachos are can please a party in 15 minutes. OK, foodies, please turn your snob setting to minimum, so you don’t suffer. If you're looking for the easiest dip possible, this chili cheese … Velveeta cheese is the best for cheesy, creamy, beefy, nacho deliciousness! Servings 6 Microwave method: Place Velveeta cubes and diced tomatoes in a microwave safe bowl. Whisk in flour until lightly browned, about 1 minute. Add Velveeta cheese; stir until cheese melts, about 5 to 8 minutes. Slowly drizzle in 3 cups of cold milk. Add in a pound of browned beef seasoned with taco seasoning. Preparation time 15mins DIRECTIONS. And if you're a vegan, this can still be a great recipe. It will be thicker, smoother, and creamier than a shredded cheese. Assemble as directed above. You won’t be able to stop eating it. And shout goodbye to Velveeta processed cheese product for your melty cheese needs. For the Super Melty Cheese Sauce, in a 2 quart saucepan, bring ½ cup water and the half-and-half to a simmer over medium heat, then add the Worcestershire and hot sauce. Find more useful information here. Arrange chips on microwaveable platter; top with Velveeta. NACHO CHEESE DIP. Cut those sections into cubes. Cooking time 15mins Powered by Brandeploy Smooth and creamy, this Nacho Cheese is the bomb! Melt butter in a saucepan over medium heat. (1 oz.) Microwave on HIGH 2 minutes or until Velveeta is melted. Thanks to our friends at CHOW and Modernist Cuisine we now know the secret to perfectly melting any of your favorite cheeses -- aged cheddar, gouda, swiss -- and having it … Put the cubes in a microwave-safe bowl. Microwave on HIGH 2 minutes or until Velveeta is melted. Cheese sauce/dip! Crockpot method: Place Velveeta cubes and diced tomatoes in the bottom of the slow cooker. Super Easy Nacho Cheese Sauce: This nacho cheese sauce is extremely easy to make, I've been making it since I was little, and only takes around fifteen minutes. … Adapted from kraftrecipes.com. It's now ready to serve, although still pretty hot. Keep the burner on low, stirring the cheese sauce to melt the chunks of Velveeta. Slice the Velveeta cheese into thick 1-inch sections. Discover the ultimate in cheesy, creamy, beefy deliciousness with VELVEETA® Ultimate Nachos. Microwave for 3 minutes, then stir and cook an additional 1-2 minutes until smooth. Stir in Velveeta and Rotel, melt. Want to make more, simply adjust the servings slider. This site requires JavaScript. or until VELVEETA is completely melted and sauce is well blended when stirred. Heat over medium heat, stirring frequently until cheese is melted and mixture begins to bubble. ... Nacho Cheese with Velveeta. Velveeta cheese has their popular nacho dip / sauce of Rotel Tomatoes and the cheese cut in chunks, microwave and Ya! Keyingredient.com is a free cooking website. For a more homemade route, learn how to make cheese sauce for nachos , with tips for getting the perfect consistency from your cheese sauce. If you don't have a microwave this can easily be prepared on a stove top; just heat all of the ingredients mixed together on low and stir constantly to prevent the cheese from burning. This Nacho Cheese Sauce is made with only five all-natural ingredients, and takes 10 minutes to make. Use as a dip or pour over chips. TACO BELL® Taco Seasoning Mix as directed on package before using as directed. Wow. Gone are the days of mediocre homemade nachos! It's perfect for having some friends … Using a whisk, mix in the Velveeta a handful at a time until fully incorporated, then gradually add the remaining cheese. Once the Velveeta has melted, it's done! Debi. or until VELVEETA is melted. Microwave on HIGH 2 min. Microwave on medium for 6 minutes, stirring every 2 minutes. Replace the lid on your slow cooker and continue cooking the … TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp. Transfer to a crockpot and keep on warm setting until ready to serve. Microwave on HIGH 2 min. My very first experience with nacho cheese sauce was of the Velveeta … Mix until the cheese has melted and the sauce is smooth. Arrange chips on microwaveable platter; top with VELVEETA. I’ve never tried, but I think Velveeta cheese might be the ultimate for nachos! Microwave Instructions In a 1/2 qt casserole, combine cheese, onion and milk. Just substitute for soy-milk and some vegan cheese. 5 Spread tortilla chips onto microwaveable plate; … These ultimate nachos are can please a party in 15 minutes. The number forth reason to not eat Velveeta; you have to melt it to eat it, just try to … * Percent Daily Values are based on a 2,000 calorie diet. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Brown meat; drain. Join us and discover thousands of recipes from international cuisines. Three-Ingredient Chili Cheese Dip. Top with meat and remaining ingredients. The pieces don't have to be very small, you just don't want a large chunk of Velveeta since it will take a while to melt. Say goodbye to hard, once-upon-a-time melted cheese on your tortilla chips. Cayenne pepper – As much or as little as you like for a little peppery spice. If you're more of a fan of gooey and yellow nacho cheese sauce, many people swear by the taste and texture of processed-cheese products such as Velveeta; we don't judge! This recipe saves 40 calories and 5g of fat per serving by preparing with extra-lean ground beef instead of regular ground beef. Add taco seasoning to your taste. You can also use your standard cheddar cheese or other favorite melting cheese, which will make … Perfect for game day. Please enable JavaScript in the browser settings and try again. Top with meat and remaining ingredients. Nacho Cheese Dip - 2 Ingredients! * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Nacho Cheese Smooth and creamy, with a little zesty kick, this Nacho Cheese dip appetizer is the bomb! The best part is they're party ready in 15 minutes! There is question of time and quality here. Cook for an additional 1 to 2 hours. Cook over medium heat 5 minutes or until Velveeta is melted completely and mixture is blended, stirring frequently. | Favorite Family Recipes … Microwave on HIGH 1-1/2 to 2 min. How To Make Taco Bell Nacho Cheese. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. or until VELVEETA is melted. Brown beef, drain. Cook the meat with 1 pkg. Cut Velveeta into cubes and microwave, stirring ... chili and picante sauce. If you’d prefer to make this nacho cheese sauce on your stovetop you can add in the ingredients over low heat and whisk until it is fully melted, combined and thickened a little bit. Enter a recipe name, ingredient, keyword... 1/2 pound (8-ounces) Velveeta®, cut into 1/2-inch cubes, 1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream. Milk – Helps make the cheese sauce extra creamy. Start slowly, whisking constantly. 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